Lemon Ginger Shikanji
Yash dani
4
10 minutes
Indian
Beverage
Lemon Ginger Shikanji is a refreshing, fizzy twist on the classic Indian summer cooler. Made with zesty lemon ginger syrup, sparkling soda, and aromatic shikanji powder, this drink delivers the perfect balance of tang, spice, and sweetness. Pomegranate arils and fresh mint add bursts of freshness, while soaked basil seeds give a pleasant texture and cooling effect. Served over ice and garnished with lemon slices and mint leaves, this vibrant beverage is ideal for hot days, festive gatherings, or anytime you need an instant pick-me-up with bold, refreshing flavours.
Ingredients
60ml Lemon Ginger Syrup
2 tbsp Pomegranate Arils
8-10 Mint Leaves
2-3 Ice Cubes
200ml Soda/Water
2 tbsp Basil Seeds (soaked in water)
1 tsp Shikanji Powder
1 slice of Lemon (for garnish)
Mint Leaves (for garnish)
Directions
Pour the Lemon Ginger Syrup into a glass of choice.
Sprinkle in the pomegranate seeds and mint leaves and muddle.
Add in the ice cubes, and top up with the soda.
Spoon the basil seeds and the shikanji masala over the soda, and mix well.
Garnish with the mint leaves and lemon slice, and serve immediately.