Maharashtrian Chilli Cheese Toast
Rated 5.0 stars by 1 users
Cuisine
Maharashtrian
Author:
Yash Dani
🌶️🧀 Toast-ally Maharashtrian, totally delicious!
Meet the Chilli Cheese Toast like never before – fiery, cheesy, and with a bold desi twist thanks to the iconic Solapur Groundnut Chutney! Each bite brings melty cheese, spicy green chillies, and the nutty, garlicky punch of Maharashtra’s favourite dry chutney.
It’s breakfast, snack or midnight craving – Solapur style! 💥
Ingredients
-
100g Butter (softened)
-
2 tbsp Solapur Groundnut Chutney
- 8 slices of Bread
- 200g Grated Cheese
- 50g Butter (for cooking)
Directions
In a bowl, mix together the butter and the Groundnut Chutney.
- Apply onto the bread slices, evenly.
Sprinkle the cheese liberally over the buttered slices.
Sandwich shut and toast on a pan with some butter, or grill until golden brown on both sides.
Slice in half, and serve immediately.
