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Cherry Citrus Spritz

Yash dani

Servings

2

Prep Time

5 minutes

Cuisine

Fusion

Category

Mocktail

Cherry Citrus Spritz is a vibrant non-alcoholic drink that combines the deep sweetness of dark cherry juice with bright citrus and the fresh aroma of rosemary. Orange and lemon slices are gently muddled with rosemary and sugar to release their natural flavours before being shaken with chilled cherry juice and ice. The drink is strained over fresh ice and topped with sparkling water for a light, refreshing finish. A charred orange slice adds a subtle smoky touch, while a rosemary sprig enhances its presentation and aroma. Perfect for summer gatherings, celebrations, or a relaxing afternoon, this colourful spritz is easy to prepare and enjoy.

Cherry Citrus Spritz

Ingredients

  • 1⁄4 cup Orange Slices

  • A couple of Orange Peels

  • 1 Lemon, sliced

  • 1 Rosemary Sprig, plus more for garnish

  • 1 tablespoon Sugar

  • 1 cup Dark Cherry Juice

  • Ice Cubes

  • Sparkling Water, to top

  • 1 Charred Orange Slice, for garnish

Directions

  1. Muddle the Aromatics: In a muddling glass or jar, combine the orange slices, orange peels, lemon slices, one rosemary sprig, and sugar. Using a muddler, press down and twist to gently crush the fruit and bruise the rosemary. Continue until the juices are released and the sugar starts to dissolve.

  2. Shake with Juice: Add ice cubes to the glass, filling it about halfway. Pour in the dark cherry juice. Secure the shaker lid and straining attachment firmly.

  3. Combine and Chill: Shake vigorously for about 15 seconds until the outside of the shaker feels cold.

  4. Serve: Fill a serving glass with fresh ice cubes. Strain the shaken mixture into the prepared glass.

  5. Top and Garnish: Top with a splash of sparkling water. Garnish with a charred orange slice and a fresh sprig of rosemary.

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