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Urban Platter Marathi Ghati Masala, 150g [Artisanally crafted premium quality | Natural Oils Preserved | Add to gravies, sabjis, curries]

Visit the Urban Platter Store.
Rs. 295
Inclusive of all taxes.
SKU: 701098257634 | Country of Origin: India

Fast Shipping within 24 hours in India. | Tax included Shippingcalculated at checkout.
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COD minimum order value - ₹1,500

Shipping Policy: Free shipping over ₹1,500 cart value. A flat charge of ₹100 otherwise.

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Urban Platter Marathi Ghati Masala, 150g [Artisanally crafted premium quality | Natural Oils Preserved | Add to gravies, sabjis, curries]
  • Zing up your curry with Ghati Masala. A traditional Maharashtrian recipe, it is made with carefully selected aromatic and quality spices.
  • 100% Vegetarian,  preservatives free and free from any artificial colors and flavors.
  • Urban Platter Ghati Masala is a versatile spice blend which can be used to make a variety of snacks and main courses ranging from Wada, Samosa to Chana, Chole, Curries etc. Experiment with your daily cooking by replacing your regular Garam Masala with Ghati Masala and taste the spicy difference.
  • Ghati Masala makes a flavorsome "gaavran" curry. Also Used to prepare stuffed brinjals, ridge gourd, bitter gourd, pulses, & all vegetables etc.

Customer Reviews

Based on 12 reviews
67%
(8)
25%
(3)
8%
(1)
0%
(0)
0%
(0)
B
Bhushan Gaikwad

Awesome!! Taste organic

A
Ajit G

This is fireworks for your mouth, seriously it‘s spicy and good to add with your food. I ordered it for my wife since she eats spicy food, for her it was good spicy but for me it was fireworks. Just store it in a cold pantry or a fridge to preserve its freshness and flavor.

U
Uday

Nothing

A
Anonymous

Good

S
Sunaina Fernandes

Excellent

123
Urban Platter

Urban Platter Marathi Ghati Masala, 150g [Artisanally crafted premium quality | Natural Oils Preserved | Add to gravies, sabjis, curries]

Rs. 295
MRP Rs. 300
Urban Platter Marathi Ghati Masala, 150g [Artisanally crafted premium quality | Natural Oils Preserved | Add to gravies, sabjis, curries]
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