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Urban Platter Coconut Sugar Sachets, 625g / 125 x 5g Sachets (Value Pack, Natural Sweetener, Low GI)

₹ 650
Inclusive of all taxes.
SKU: 701098297487
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Urban Platter Coconut Sugar is a natural sweetener made from coconut blossom nectar with a mild caramel flavour, perfect for coffee, tea, baking, sauces and Indian desserts.

1. Natural Coconut Sugar - Made from the nectar of coconut palm blossoms, slowly evaporated to form fine caramel-coloured sugar crystals with a naturally rich sweetness.

2. Gentle Caramel Taste - Delivers a mild caramel-like flavour that enhances beverages, desserts, baked goods and traditional sweets without overpowering the dish.

3. Refined Sugar Alternative - A wholesome substitute for white sugar in everyday cooking use it in tea, coffee, smoothies, desserts, pancakes or baking recipes.

4. Versatile Kitchen Use - Works beautifully in cookies, cakes, granola, sauces, glazes and Indian sweets. It can typically replace regular sugar in a 1:1 ratio.

5. Perfect for Indian Sweets - Ideal for traditional desserts like kheer, payasam, halwa, sheera, laddoos and sweet pongal. It melts smoothly and adds a gentle caramel sweetness that pairs well with milk, ghee, cardamom and nuts.

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Urban Platter

Urban Platter Coconut Sugar Sachets, 625g / 125 x 5g Sachets (Value Pack, Natural Sweetener, Low GI)

₹ 650

Urban Platter Coconut Sugar is a natural sweetener made from coconut blossom nectar with a mild caramel flavour, perfect for coffee, tea, baking, sauces and Indian desserts.

1. Natural Coconut Sugar - Made from the nectar of coconut palm blossoms, slowly evaporated to form fine caramel-coloured sugar crystals with a naturally rich sweetness.

2. Gentle Caramel Taste - Delivers a mild caramel-like flavour that enhances beverages, desserts, baked goods and traditional sweets without overpowering the dish.

3. Refined Sugar Alternative - A wholesome substitute for white sugar in everyday cooking use it in tea, coffee, smoothies, desserts, pancakes or baking recipes.

4. Versatile Kitchen Use - Works beautifully in cookies, cakes, granola, sauces, glazes and Indian sweets. It can typically replace regular sugar in a 1:1 ratio.

5. Perfect for Indian Sweets - Ideal for traditional desserts like kheer, payasam, halwa, sheera, laddoos and sweet pongal. It melts smoothly and adds a gentle caramel sweetness that pairs well with milk, ghee, cardamom and nuts.

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