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Urban Platter Kerala Red Matta Rice, 1kg / 35.2oz [Rosematta Rice, Palakkadan Matta Rice, Kerala Red Rice, Red Parboiled Rice]

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Rs. 295

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As per Circular No. I-10/14/2020-W&M dated 09 September 2025 issued by the Ministry of Consumer Affairs, Food and Public Distribution (Department of Consumer Affairs, Weights & Measures Unit), certain products may display a Revised Maximum Retail Price (MRP) sticker due to GST rate changes. The original MRP remains visible. There is no change in product quality or quantity of the product and only the price has been updated pursuant to applicable GST rates and displayed as required by law.

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Urban Platter Kerala Red Matte Rice, 1kg / 35.2oz [Rosematta Rice, Palakkadan Matta Rice, Kerala Red Rice, Red Parboiled Rice] Matta Rice, also known as Rosematta rice, Palakkadan Matta rice, Kerala Red rice or Red Parboiled rice, is locally sourced from the Palakkad region of Kerala, India. Used in a wide variety of foods, Matta rice can be had as plain rice, or be used to make idlis, appams, and snacks like murukku and kondattam. Grown in the dense black cotton soil in parts of Kerala and Karnataka, these yellowish red grains of rice possess their own unique flavour and taste. Not just that, it possesses a fine earthy flavour that makes it a great accompaniment to vegetables. What’s more, we give you ten health benefits to truly convince you to include Matta rice in your next meal!

Customer Reviews

Based on 10 reviews
50%
(5)
30%
(3)
20%
(2)
0%
(0)
0%
(0)
A
Anju Jain

Nice puffed rice . Love it but a little expensive.

S
Sudhanshu Narvekar

Very happy with the quality of products and delivery services

m
maneesh

All right kind of rice. Nothing much to write about.

S
Shamim Abdulla

Cooks easily!

A
Amazon Customer

Very good quality etc. It’s a little expensive tho.

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Urban Platter

Urban Platter Kerala Red Matta Rice, 1kg / 35.2oz [Rosematta Rice, Palakkadan Matta Rice, Kerala Red Rice, Red Parboiled Rice]

Rs. 295
MRP Rs. 300
Urban Platter Kerala Red Matte Rice, 1kg / 35.2oz [Rosematta Rice, Palakkadan Matta Rice, Kerala Red Rice, Red Parboiled Rice] Matta Rice, also known as Rosematta rice, Palakkadan Matta rice, Kerala Red rice or Red Parboiled rice, is locally sourced from the Palakkad region of Kerala, India. Used in a wide variety of foods, Matta rice can be had as plain rice, or be used to make idlis, appams, and snacks like murukku and kondattam. Grown in the dense black cotton soil in parts of Kerala and Karnataka, these yellowish red grains of rice possess their own unique flavour and taste. Not just that, it possesses a fine earthy flavour that makes it a great accompaniment to vegetables. What’s more, we give you ten health benefits to truly convince you to include Matta rice in your next meal!
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