Chilzo Vegeterian Oyster Sauce, 230g (Made With Shiitake Mushrooms, No Msg, No Artificial Flavors/Colors)
Chilzo Vegetarian Oyster Sauce brings the rich, savoury depth of traditional Asian cooking to your kitchen—without using oysters. Made with shiitake mushrooms, fermented soy sauce, garlic, ginger, and carefully selected seasonings, it delivers a bold umami flavour that enhances a wide range of dishes. Inspired by classic Cantonese oyster sauce, this vegetarian alternative adds a glossy finish and delicious savoury notes to noodles, stir-fries, fried rice, vegetables, ramen, momos, and Asian-inspired bowls. It also works beautifully as a marinade, glaze, or dipping sauce, making everyday cooking easier and more flavourful. Crafted without added colours or artificial flavours, Chilzo Vegetarian Oyster Sauce offers authentic restaurant-style taste with a clean ingredient approach.
Chilzo Vegeterian Oyster Sauce, 230g (Made With Shiitake Mushrooms, No Msg, No Artificial Flavors/Colors) is backordered and will ship as soon as it is back in stock.
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Cash on Delivery charges: ₹200 (below ₹500) | ₹100 (above ₹500)
Shipping Policy: Free shipping over ₹500 cart value. A flat charge of ₹100 otherwise.
Returns & Cancellations: We do not accept returns due to hygiene and food-safety concerns. In case Order once placed cannot be cancelled. We levy a 100% cancellation charge should you chose to cancel your order anyway.
- Uncompromising Umami: Indulge in the rich and intricate flavour of classic oyster sauce, crafted with utmost care using top-quality mushrooms.
- Unleash Culinary Creativity: Transform your stir-fries, marinades, sauces, and more with the versatility of Chilzo's Oyster sauce. Seamlessly add it into your favourite recipes, unlocking a world of savoury possibilities.
- Commitment to Quality: Chilzo uses the best ingredients and does a quality-check, so you get a sauce that's even better than you expected.
- Changes everything: Dips, marinade, or for cooking in noodles and rice - this sauce transforms any dish.
✪ Why You'll Love It:
- Vegetarian alternative to traditional oyster sauce
- Made with shiitake mushrooms and fermented soy sauce
- Rich, savoury, and umami-packed flavour
- No added colours or artificial flavours
- Perfect for noodles, fried rice, stir-fries, and vegetables
- Great as a marinade, glaze, or dipping sauce
- Easy way to create restaurant-style Asian dishes at home
Add authentic Asian flavour and irresistible umami richness to every meal with Chilzo Vegetarian Oyster Sauce.
