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Dough Tales Mastering Pizza Hands-On Workshop

β‚Ή 1,500
Inclusive of all taxes.

Urban Platter workshops are 100% vegetarian

Step into the Craft of Gourmet Pizza Making with Urban Platter! πŸ•βœ¨

Get hands-on with dough, flavour, and technique as you learn to create two standout gourmet pizzas from scratch. This workshop dives deep into textures, toppings, and the art of building balanced, flavour-forward pies.

Cook along with us and take home skills that genuinely level up your homemade pizza game!

πŸ• What’s on the Menu?
Sir Truff-a-lot - A luxurious, truffle-infused pizza layered with bold flavours and indulgent richness.
Green Goddess - A fresh, vibrant, veggie-forward pizza topped with herbs, greens, and gourmet accents.

πŸ‘©πŸ³ What to Expect:
Learn dough preparation, shaping, topping balance, and baking techniques.
Make two gourmet pizzas entirely with your own hands.
Discover flavour pairing and how to work with premium ingredients.
Perfect for beginners and enthusiasts wanting to cook like a pro.
Take home recipes + the skills to recreate these pizzas anytime.

πŸ’‘ P.S.
We’ll show you the proofing basics, how to get that perfect crust, and tricks to elevate your pizza using simple tools at home.
Don’t miss this flavour-packed cooking experience that blends creativity, technique, and seriously good pizza.
Bring your loved ones and join us for a delicious, hands-on session! πŸ•β€οΈ

All ingredients are provided by us!
This workshop is 100% vegetarian.

RECIPE - Sir Truff-a-lot, Green Goddess
CAPACITY - 8 Slots
Date | Timing

Enjoy 10% off when you book your spot at least 7 days before the workshop

About the experience

  • Whether you're a beginner or a regular cook looking to expand your skills, our workshops are designed for all levels.
  • From unique dishes to expert cooking methods, you'll learn to work with the most authentic ingredients and take home knowledge you can proudly show off!
  • Our Chef guides you through a step-by-step approach, ensuring you receive individual attention and master each technique with confidence.
  • All ingredients and tools are included. Just come, enjoy, bring along friends or family for a fun cooking experience.

Guidelines

  • Registrations close 6 hours before the workshop starts, allowing us to create the best experience for you. Be sure to book in advance!
  • Please reach 10 minutes prior to start time to facilitate smooth entry and find parking. You can find parking in the by-lanes near the venue.
  • If you have any dietary restrictions or preferences (e.g., vegetarian, gluten-free, food allergies), please inform the instructor before the workshop begins so that necessary modifications can be made.
  • 1 ticket admits only 1 person

T&Cs Applied

Get in Touch With Us

Mobile -Β +91 83559 29769

Chef Rahul

About The Host

Chef Rahul is a seasoned culinary expert with extensive experience conducting over 100 engaging workshops across India. He has a natural flair for teaching, making complex techniques simple and enjoyable for participants of all skill levels. Known for his approachable style and warm energy, he connects effortlessly with diverse audiences. His sessions are hands-on, insightful, and filled with practical takeaways that inspire confidence in the kitchen. Whether working with home cooks or professionals, Chef Rahul creates an inclusive and inspiring learning environment.

Safety First

  • Wash hands with soap and water before and after handling food.
    Ensure clean clothing, and avoid loose sleeves or jewelry. Dispose of waste properly.Β 
  • Handle knives with care. Cut away from your body and keep your fingers clear. Store knives safely on a stable surface or in a designated block.
  • Be cautious around induction cooktops and hot surfaces. Always use oven mitts when handling hot pans. When frying, keep a safe distance to avoid splattering.

Responsibility and Liability Disclaimer

  • By participating in this workshop, you acknowledge that you are participating at your own risk. The workshop organizers and instructors are not responsible for any accidents, injuries, losses, or damages that may occur during the course of the workshop.
  • Participants are liable for any damage caused to workshop tools, equipment, or facilities due to mishandling or negligence. If you cause damage to any equipment, tools, or property, you may be required to compensate for the repair or replacement cost. We urge all participants to use equipment and ingredients carefully, following the instructions provided, to avoid any damage or accidents.
  • Please follow all safety instructions and use the tools provided with care. You are responsible for maintaining your safety, and any accidents resulting from negligence or failure to follow instructions will be the participant's responsibility.

Right to Admission

The organizers reserve the right to refuse admission or remove any participant from the workshop if they fail to adhere to the safety guidelines, act in a disruptive or unsafe manner, or engage in behavior that is deemed inappropriate.

  • This includes, but is not limited to, actions that compromise the safety or well-being of the participant or others in the workshop.
  • Non-Refundable: In such cases, participants will not be entitled to a refund of the workshop fees.
Urban Platter Workshop

Dough Tales Mastering Pizza Hands-On Workshop

β‚Ή 1,500

Step into the Craft of Gourmet Pizza Making with Urban Platter! πŸ•βœ¨

Get hands-on with dough, flavour, and technique as you learn to create two standout gourmet pizzas from scratch. This workshop dives deep into textures, toppings, and the art of building balanced, flavour-forward pies.

Cook along with us and take home skills that genuinely level up your homemade pizza game!

πŸ• What’s on the Menu?
Sir Truff-a-lot - A luxurious, truffle-infused pizza layered with bold flavours and indulgent richness.
Green Goddess - A fresh, vibrant, veggie-forward pizza topped with herbs, greens, and gourmet accents.

πŸ‘©πŸ³ What to Expect:
Learn dough preparation, shaping, topping balance, and baking techniques.
Make two gourmet pizzas entirely with your own hands.
Discover flavour pairing and how to work with premium ingredients.
Perfect for beginners and enthusiasts wanting to cook like a pro.
Take home recipes + the skills to recreate these pizzas anytime.

πŸ’‘ P.S.
We’ll show you the proofing basics, how to get that perfect crust, and tricks to elevate your pizza using simple tools at home.
Don’t miss this flavour-packed cooking experience that blends creativity, technique, and seriously good pizza.
Bring your loved ones and join us for a delicious, hands-on session! πŸ•β€οΈ

All ingredients are provided by us!
This workshop is 100% vegetarian.

RECIPE - Sir Truff-a-lot, Green Goddess
CAPACITY - 8 Slots

Date | Timing

  • Sat | Feb 28 | 11 AM - 1 PM
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