Khapli Wheat Flour, 500g
Khapli Wheat Flour, 500g is backordered and will ship as soon as it is back in stock.
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Cash on Delivery charges: ₹200 (below ₹500) | ₹100 (above ₹500)
Shipping Policy: Free shipping over ₹500 cart value. A flat charge of ₹100 otherwise.
Returns & Cancellations: We do not accept returns due to hygiene and food-safety concerns. In case Order once placed cannot be cancelled. We levy a 100% cancellation charge should you chose to cancel your order anyway.
Khapli Wheat Flour is made from ancient Emmer wheat, a traditional grain cultivated in India for generations. Freshly stone-ground in small batches, it retains the bran, germ and endosperm for a naturally rich texture, nutty flavour and earthy aroma. Its versatile flour works beautifully for soft rotis, hearty parathas, rustic breads, crackers, cookies and homemade pasta—bringing the character of an heirloom grain to everyday cooking.
- 100% Ancient Heirloom Emmer Wheat: Sourced from traditional, low-input farms across Maharashtra and Karnataka to preserve grain purity.
- Freshly Stone-Ground in Small Batches: Milled slowly at low temperatures to retain natural oils, essential nutrients, and authentic flavor.
- Nutrient-Dense Supergrain: Rich in dietary fiber, plant protein, iron, and B vitamins to support overall wellness and steady energy.
- Easier Digestion & Low Gluten: Contains a lower, simpler gluten structure that is gentle on the stomach and light on digestion.
- Versatile Culinary Staple: Perfect for soft rotis, stuffed parathas, rustic artisan breads, crackers, and healthy baked.
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